I'm flying to China tomorrow, and will stay there for about two weeks. I'm not sure what the Internet connection will look like and whether I'll be able to post through the
Great FireWall of China... I will keep you posted as often as I can, specially since it seems it will be a very interesting week.
6 comments:
Safe journey!
Eat some cho dofu for me. ; )
Thanks Dude.
What's cho dofu? hope it's nothing horribly disgusting :-p
I've already had Durian, Jackfruit, and lots of weird animal parts I cannot name. But I do have some limits
You'll either love it or hate it.
http://en.wikipedia.org/wiki/Stinky_tofu
I unfortunately didn't had the opportunity to have stinky tofu, but I did have barbecued silk worms, chicken feet, luck hearts, duck intestine salad, and beef intestine, among other delicacies :-)
O_o
...You are far braver than I!
So next time Dave, you know you can try :-)
in the previous comment, I meant "duck hearts" and not "luck hearts".
I also had red bean ice cream and mung bean ice cream — delicious when they are authentic recipes, not chemical flavourings. And also black sesame ice cream, that's particularly awesome, but I knew it already :-)
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